2015 could not have started out better. Managing Editor Ravi Joshi and I have the pleasure to share with you the first issue of vino india, a digital initiative in the world of wine in India. Read more >
Miguel A Torres, President of Miguel Torres S.A. talks to Ravi Joshi about expansion plans and reviving some native Catalan grape varietals that have been 'lost'. Read more >
Sommelier Kamal Malik went to Hong Kong in search of original and unique wines from unknown lands and find enthusiastic wine producers showcasing their hard work in the vineyards and the winery. Read more >
The symphony of bubbles and the 'pop' are sounds that so closely relate to Champagne. Rajiv Singhal was "blown away" by a masterclass on the affect of sound on the taste of Champagne. Read more >
